Menu Of Main Entrees & Proteins
Exquisite Events Windsor offers a rich and tantalizing menu to delight your guests. Presenting a global menu to satisfy every palate. Host an exquisite event with our onsite catering service today. Exquisite Events Windsor caters charcuterie platters, open faced sandwiches, hand rolled mesculin mix salads, pork tenderloin, Moroccan beef tenderloin, lamb chops, hickory smoked salmon, sliders, high tea, to satisfy the most discerning of tastes.
Exquisite entrees menu
Modern dishes that capture the flavours of the season
We have created end to end custom menus to suit special event needs. We offer global delights
to vegetarian and vegan accommodations. This menu lists items most often ordered.
For special indulgences and requests we can offer something to intrigue and tantalize your guests.
Tastings or intimate home dinners are billed at an hourly chef’s rate of $50- hr
Venue site service rate of $35-hr . Please inquire for our menu pricing.
garden menu
— Asparagus —
Grilled
—Cantonese Spicy Aubergine—
Sautéed
— Brussel Sprouts —
Fleur de Sel
— Vegetable Mélange —
Asparagus, Baby Carrots, Haricot Verts, Bell Peppers, Garlic & Fresh Herbs
—Wilted Chiffonade Greens —
Callaloo, Kale, Rainbow Swiss Chard with Roasted Garlic
proteins&
Entrees
— Frenched Moroccan Lamb —
Sweet Chili~ Lime & Ginger
— Chicken Togarashi Panko —
Fiery Japanese Spiced Chicken Supreme
— Prime Rib —
AAA Dry Aged Prime Rib ~ Shallot & Thyme Jus ~ Horse Radish Mousse
Filet Mignon —
(6 oz Tournedos) Malbec Anise Jus
— Salmon —
Grilled Hickory Smoked~ Mango or Balsamic Dill Glaze
— Roast Pork Tenderloin Roulade —
Bell Peppers, Spinach, Pine Nuts ~ Lemongrass~ Ponzu
Vegetarian & Gluten Free Options Available Upon Request
Starch components
— Triple Mix Mashed Potato —
Yukon Gold, Baby Red Skin, Sweet Potato Entwined with Savoury Butter, Cream, Fresh Herbs & Seasonings
— Saffron Basmati Rice —
— Herb Roasted Parisienne Potato —
— Chef’s Signature Stuffing —
Apple, Sage, Thyme, Vidalia Onions, Peppers
—Dauphinoise Potatoes —
Thinly sliced and baked in garlic, seasoning & cream
Tastings or intimate home dinners are billed at an hourly chef’s rate. Venue site service rate varies.
Food menu items do not include pricing for staff service or rentals.
Please inquire for our menu pricing.
Dessert
— Sabayon~ Champagne & Rosewater —
— Mocha Torte—
— Grand Marnier Coupe~ Marinated Field Berries, Vietnamese Cinnamon ,
Warm Bread Pudding, Fresh Whipped Cream —
— Strawberry Romanoff —
— Selection of Fine French Finger Pastries —
— Exquisitely Sliced Fresh Seasonal Fruit Composition with Field Berries —